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They also were losing a few calves each month from coccidiosis. And with Jennifer’s natural instincts to catch problems before they become big ones, Cargill is able to feed their dairy dreams. Manure is scraped to an auger system that then takes it to a pump and onto the sand separation building, which has been upgraded with new mechanical separation equipment. Another ongoing challenge has been the electrical system and making necessary updates between the existing buildings and new buildings. We have an immediate opening for a Health & Reproduction Manager who will be responsible for the care of all animals in the lactating pens and assisting in the management of our hoof trimming and breeding programs. Feb 2018 – Oct 2018 9 months. The partnership consists of five Wisconsin farming families who, together, operate three dairy farms: Spring Breeze Dairy, Lake Breeze Dairy, and Pine Breeze Dairy. Heifers at that time were short and heavy. Both the numbers and a visual test confirm that the calves are growing better with costs reductions in feed investment. 45 employees make sure the cows at Spring Breeze Dairy … Gerrits determined the best way to add cows and a new parlor on the same footprint was to dig a new pit elsewhere on the property and back fill the old one. This monthly publication is tailored for all segments of the beef industry and will consistently provide compelling features and photography, timely news, expert industry voices and entertaining commentary. Our struggle is to get the manure to the sand separation equipment without too much babysitting.”. Expansion is the next stage for Spring Breeze Dairy and this step will place added stress onto the calf and heifer program. Expansion is the next stage for Spring Breeze Dairy and this step will place added stress onto the calf and heifer program. But his vision didn’t stop there; Gerrits could see the forest for the trees, with eyes wide open to the potential this ground held to be transformed into the next endeavor for the Breeze Group. “My goal became to establish an operation with multiple sites and with systems in place that could operate three farms or 13 farms. Things never skipped a beat and just kept going.”. “We handed them a check; they handed us the keys. The Breeze Group took turn-key ownership on Sept. 1, 2015, adorning the new addition with the name Spring Breeze Dairy. Dairi-Acres Farms – Dean and Amy Bryant, Strathroy, Ontario, Canada; Davis Family Farm – Jayme and Brad Davis, Darlington, Wisconsin; Newmont Dairy Farm – Gladstone Family, Bradford, Vermont Photos by Peggy Coffeen. In 2009, the group purchased a green field site and made plans to build a 4,000-cow dairy near Dorchester, but DNR opposition hampered its fruition, ultimately leading the group to abandon the project. Farm equipment in 2020 – the asterisk year, Become the things you most admired about her, A traditional, nutritious Christmas treat: How Dakin Dairy does eggnog, Just dropping by ... God’s gift at Christmas, Checkoff Watch: Checkoff’s eCommerce work starts at the top: Amazon, In Focus: Organic dairy stays on growth path, What happened? Brian Gerrits, the group’s CEO and CFO, first set foot on the sandy soil in the winter of 2014 to contemplate the purchase of an existing 1,800-cow dairy. The former milking parlor is still utilized for milking cows in the hospital barn. Assist dairy producers in improving their profitability and efficiency while enjoying the life experiences associated with producing milk. In the original H-style layout, the two milking barns ran along either side of the parallel parlor, with a special-needs barn directly behind the parlor; the manure pit was between the barn and the road. Construction on the site began in April 2018, but first they had to make some room. With a satisfied smile, he says, “It’s rewarding when I drive in and look at the whole facility, look at each challenge that came along the with the place and see that we pulled this off.”. Every other month, the Cargill team weighs a sample of 50 heifers to track heifer performance through all stages of growth. Amid the barn and parlor construction phase, a new shop and feed storage area were also built, making Spring Breeze Dairy a very busy place over the course of nine months’ time. Progressive Cattle magazine captures the essence of the cattle producer and ranching experience. The unsalable milk goes to a pasteurizer for feeding the baby calves, of which most are kept on-site before moving off site. Spring Breeze Dairy in Bryant, WI is the latest and largest addition to Breeze Dairy Group of Family Farms. Differences in government policies and climate make Progressive Dairy – Canada useful to subscribers up north. Each issue of Progressive Forage contains articles which focus on a particular topic area within the forage industry. “We had well over 100 builders here, outside of the regular employees,” Gerrits says. Spring Breeze Dairy is a little farther north than our other two farms, which means the 1st cutting of alfalfa is normally a week later. While Gerrits admits the idea of multiple dairy sites was not on the radar initially when he joined with the four other partnering families (Dr. Lynn Davis, Mark Diederichs, Ron and Rick Schwenck, and Doug Thiel) to form the Breeze Group 17 years ago, they now see it as a viable option if the future generation chooses. “We’ve been welcomed with open arms by the community here.”. Heifers are bred at 12 months of age and come back at 1,400 pounds when they are 250 days post-breeding. Over the next three years, Gerrits pushed forward with the vision to set the site up for 3,600 cows while continuing daily business as usual on the dairy. “We bought everything – lock, stock and barrel,” Gerrits recalls. https://simplygluten-free.com/blog/2018/03/spring-breeze-cocktail-recipe.html To assist in moderating the barn environment during warmer weather, a series of 55-inch fans were added to the north ends of the barns to create a tunnel ventilation effect. “We’re still not done here yet,” Gerrits says, noting continued tweaking of the manure and electrical systems, “but we’re very pleased with what we’ve ended up with here, and we’re able to make this site work for us.”, When asked if he would have rather bought an existing dairy or build a new one, Gerrits says, “It depends.” He goes on to explain, “In a heartbeat, if you can get the permits and build on a bare piece of ground, you’d do that. Join Facebook to connect with Springbreeze Dairy and others you may know. That basically meant a green light to double the herd size without wrestling with regulatory red tape. Facebook gives people the power to share and makes the world more open and connected. Spring Breeze Dairy Group – Breeze Dairy Group, Bryant, Wisconsin; VanBedaf Dairy – VanBedaf Family, Carrington, North Dakota; Bronze recognition. Jennifer helped Spring Breeze fix the coccidiosis issue while growing an animal that’s ready for breeding 30 days earlier than before. Jauquet Hillview Dairy – Luxemburg, WI; Scholze Family Farms – Humbird, WI; Spring Breeze Dairy Group – Bryant, WI; Bronze Winners: Davis Family Farm – Darlington, WI; Ruedinger Farms – Van Dyne, WI; You can see the full list of 2020 winners on the Dairy Cattle Reproduction Council’s website. Provide forward-thinking dairy producers with practical, unbiased dairy management tips, timely news and thought-provoking opinions. The data gives the dairy measurable results to compare against what they are seeing. They have that dairy look to them now.” That’s how staff at Spring Breeze Dairy describes the heifers in their youngstock program. But when you’ve got an existing facility with permits, it takes that big unknown away.”, Just as valuable as the permits was the social license that came with the dairy. Milking shifts include six people: one post-dipping and three others inside the parlor plus a cow pusher and manure scraper. Progressive Dairy magazine is printed 20 times each year for forward-thinking U.S. dairy producers. The rotary was up and running in December 2018. “On any facility you put together, the manure system is always the toughest challenge,” Gerrits concedes. This improvement over the former open ridge prevents snow from falling into the feed alleys and manure from freezing stiff. National Geographic Recommended for you https://simplygluten-free.com/blog/2018/03/spring-breeze-cocktail-recipe.html The Breeze Group took turn-key ownership on Sept. 1, 2015, adorning the new addition with the name Spring Breeze Dairy. Spring Breeze Dairy: A turn-key transformation, Upgrade your liners without upping the cost. It’s hard to take a facility and expand it. In October, we celebrated the life of the matriarch of my father’s family.... Dakin Dairy in Myakka City, Florida, began rolling out their annual spiced eggnog... Christmas lights twinkle along sidewalks and glitter in store windows. Sometimes I even see milking shifts done early.”. Antigo, WI. Here, trees far outnumber people, and cows too, but tucked in between the towering tracks of timber and flat, open potato fields, the Breeze Dairy Group LLC came across a “site” for sore eyes that turned into a vision for opportunity. “We didn’t lose any efficiency going from 80 to 72 stalls,” Gerrits said, adding, “In fact, we’ve been able to speed up the parlor recently to get more cows on quickly. In the sandy soils of Wisconsin’s Northwoods sits the old sawmill city of Antigo. We’re getting close to having the structure and organization to accomplish that,” Gerrits says. “If people are OK with the farm that is already there, they will be OK with us,” Gerrits says, and that theory has proven itself true. “We’re grateful for how our employees worked through the construction process.”. The cows are milked in a 72-stall rotary parlor. Spring Breeze Dairy. Springbreeze Dairy is on Facebook. Spring Breeze Dairy is the latest addition to the Breeze Dairy Group family of farms, purchased in 2015. Thus, the opportunity to step into Spring Breeze Dairy came with what Gerrits and his partners recognized as an invaluable asset: permits. The magazine is published monthly with a sizeable portion of articles unique to Canadians.

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